一、本年度競賽以「全球美食入台灣」為主題，並以「拍出異國風味，說出食安關鍵！」為 SLOGAN，鼓勵參賽者以國際美食在臺灣之在地化現象為切入點，結合食品安全與食農教育概念，透過創意敘事與視覺表現，製作具啟發性與傳播力之宣導作品，讓民眾在品味世界風味的同時，也能建立正確食安知識，實踐「吃得安心、食得有感」之生活態度。

二、徵選對象：全國大專院校食安青年軍(限定在校生及應屆畢業生，不限科系)。

三、活動詳情請參閱附件，或洽詢活動聯絡窗口：健產系江小姐，電話：04-24730022#12208 江小姐。
1. This year’s theme is “Global Cuisine in Taiwan,” with the slogan “Capture Global Flavors, Communicate Food Safety!” Participants are encouraged to explore the localization of international cuisine in Taiwan, integrate concepts of food safety and food and agricultural education, and create inspiring and impactful promotional works through creative storytelling and visual expression.

2. Eligibility: College and university students nationwide who are members of food safety youth groups (limited to currently enrolled students and recent graduates; no restriction on academic major).

3. For detailed information, please refer to the attachments or contact Ms. Chiang, Department of Health Industry Management. Tel: 04-24730022 ext. 12208.